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荷蘭Verstegen 迷迭香
味道濃郁、香氣溫潤,口感類似肉豆蔻
餘韻中帶有樹木香脂的微微甘澀感
乾燥後依然保留新鮮迷迭香葉的香味
加入料理增加芬芳香味,同時具有去腥解膩的效用
適用料理:
1. 爐烤雞、豬鴨羊肉調理
2. 魚類
3. 蘆筍、番茄、馬鈴薯等蔬菜
全館滿3000 免運費 on order
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